Forte Extra Virgin Olive Oil
Cultivar: Favolosa (FS-17). A recently developed Italian cultivar, offering a productive early ripening crop, with excellently flavoured oil and high biophenols.
Character: Robust, Intensely fruity.
Biophenols: >600 ppm.
Medium to intensely fruity aroma of celery, roasted tomatoes and wild herbs. Complex palate of fresh greens, wild rocket and mustard leaves. Balanced and harmonious.
Similar to Intenso, with emphasis on robustly flavoured dishes, barbecued red meats, casseroles, firmly-fleshed fish, leafy salads, roasted peppers, spicy desserts.
National and International Awards
New York International Olive Oil Competition
2013, 2015, 2016 GOLD
2013 ABSA TOP FIVE